So, I had got this box of marzipan from abroad to use it as decoration for my cakes. Marzipan definitely tastes better than fondant, and I wanted to use this instead of fondant. But months rolled by, and the expiry date was looming near. Not keen on making an elaborate cake with decoration at that point, I google-d for marzipan cake recipes. Made a orange and marzipan cake and Lemon and marzipan cake. Both were good, The father liked it, but too densish for me.